Introduction to Microbiology

Week 1 — History, germ theory, growth concepts, and microscopy (aligned with BIOL2368-style learning objectives).

This module mirrors the structure of DNA to Protein in Molecular Biology: deep explanations, an interactive growth curve, 40 active recall questions, and 25 exam-style MCQs. Work through in order or jump via the sidebar.

15
Sections
40
Recall Qs
25
MCQs
2
Interactives

By the end of this module you should be able to: classify microbes by temperature and oxygen needs; explain selective vs differential vs enriched media with examples; describe common cell shapes and arrangements; convert between mm, μm, and nm; interpret a growth curve and relate it to stewardship; and connect these ideas to culture conditions and infection control.

  • Explain Koch’s postulates and their modern limitations.
  • Compare general, selective, differential, and enriched media (exam-style examples).
  • Classify organisms by temperature range and oxygen requirement; link to incubation.
  • Use size ranges and unit conversion to interpret colonies and microscopy.
  • Relate growth phases to clinical timing (e.g. sampling before antibiotics when possible).
Section 01

Why Microbiology — and Why Now?

Microorganisms drive health (normal flora, pathogens, antimicrobial resistance), industry (fermentation, enzymes), and ecosystems (nutrient cycling). Emerging respiratory viruses (SARS-CoV-2, influenza, earlier SARS/MERS) remind us that infection control basics — barriers (hand hygiene, masks), vaccines, and surveillance — remain central.

Your course likely asks you to explain growth requirements, identify organisms by tests and colony morphology, and connect microbes to disease. Week 1 sets the vocabulary and historical frame so those practical weeks feel connected, not arbitrary.

Exam link

When a question asks why we care about sterile technique, cite transmission + germ theory + break the chain (Semmelweis / Lister logic).

Section 02

A Brief History — Stories That Stick

The Golden Age (~mid-1800s–early 1900s) linked microbes to disease, immunity, and control. Memorise a few names + one fact each — exams love pairings.

1665Hooke — cells in cork (early microscopy).
1683Leeuwenhoek — “animalcules”; first look at bacteria/protists.
1796Jenner — cowpox → smallpox protection (vaccination).
1847Semmelweis — handwashing ↓ puerperal fever.
1836–60sPasteur — microbes spoil milk/wine; heat kills microbes; attacked spontaneous generation.
1860sLister — phenol antisepsis in surgery.
1876Koch — anthrax agent; postulates framework.
1900Beijerinck / Ivanowski lineage — filterable agents (viruses).
1910Ehrlich — salvarsan (“magic bullet” for syphilis).
1928Fleming — penicillin from Penicillium.
1940sFlorey & Chain — penicillin scaled for human use.
1973Sanger sequencing (DNA readout revolution).
1985GM plant via Agrobacterium (links to mol biol courses).
1995First complete bacterial genome — H. influenzae.
Story chain

See (Hooke/Leeuwenhoek) → Prevent (Jenner) → Stop spread (Semmelweis) → Kill/spoilage (Pasteur) → Surgery safe (Lister) → Prove agent (Koch) → Treat (Ehrlich/Fleming).

Section 03

Why Bacteria Are the Teaching “Model”

Bacteria are well characterised, easy to grow on defined media, large enough for simple light microscopy, and relatively safe in teaching strains. Skills in streaking, staining, and aseptic technique transfer to fungi and many clinical protocols.

Caveat: only about 0.1% of bacterial species in nature have been cultured — environmental microbiology and DNA sequencing revealed enormous “dark matter.”

Section 04

Germ Theory, Pasteurization, and Postulates

Germ theory: a particular microbe can cause a particular disease (contrast with vague “miasma” ideas). Bassi (fungus & silkworms), Pasteur (protozoan silkworm disease), Koch (anthrax bacterium) built the evidence.

Pasteurization applies heat high enough and long enough to reduce pathogens and spoilage organisms in liquids (historically: wine/milk) without relying on full sterilization — exact times/temps are standards you may memorise in food microbiology.

Koch’s postulates (idealised): isolate from diseased → pure culture → cause disease in healthy experimental host → re-isolate same agent. Limitations today: unculturable organisms, ethical human infection, asymptomatic carriage.

Section 05

Vaccination and the Antimicrobial Story

Vaccination — from vacca (cow): Jenner used cowpox exposure to protect against smallpox. Core idea: immune memory without full disease.

Chemotherapy (infectious disease sense) = treat with chemicals — natural (e.g. quinine historically for malaria) or synthetic. Antibiotics are microbial natural products (or derivatives) that inhibit or kill other microbes — Fleming’s penicillin is the iconic example.

Salvarsan (Ehrlich) showed a targeted chemical could hit a pathogen — the “magic bullet” narrative.

Section 06

Branches of Microbiology (Terminology)

FieldStudies
BacteriologyBacteria
MycologyFungi
ParasitologyProtozoa & helminths (worms)
VirologyViruses — often need EM; molecular methods common
ImmunologyHost defences; vaccines & interferons feature in antiviral context

Lancefield (1933) — streptococcal classification by cell-wall antigens (exam classic).

Section 07

“Living”, Microscopic Life, and Cell Types

UK-style life characteristics: MRS GREN — Movement, Respiration, Sensation, Growth, Reproduction, Excretion, Nutrition. Viruses (and prions) fail several criteria — not considered living cells; they are obligate intracellular parasites with a virion particle stage.

What all “microorganisms” share in your intro course: they are microscopic — you need microscopy (or indirect detection) to study them properly.

Prokaryotes (Bacteria, Archaea): no nucleus, no membrane-bound organelles. Eukaryotes (fungi, protozoa, algae): nucleus + organelles. Endosymbiotic theory: mitochondria (and chloroplasts in plants/algae) derived from ancient bacteria — explains double membranes and ribosome similarity.

Predict exam Q

“Name a microbe that is neither prokaryote nor eukaryote.” → Virus (acellular).

Binary fission

Main bacterial multiplication — asexual, two daughter cells, usually very fast in log phase.

Section 08

Growth Curve — Static vs Cidal

In a closed batch culture, population changes follow four phases: lag (adaptation), log (exponential growth), stationary (growth ≈ death; nutrient/waste limits), death (viability drops). Use the interactive to fix the vocabulary.

Bacteriostatic drugs stop growth — organisms may survive until immune clearance or drug removal. Bactericidal drugs kill — under lab definitions, they do not regrow when subcultured without drug. That is why courses stress completing antibiotic courses: eradicate persisters and reduce resistance selection.

Phase 1 of 4
Lag phase
Cells sense medium; synthesise enzymes; little net increase in cell number.
Link forward

The next sections cover how we grow and recognise organisms in the lab: media types, temperature and oxygen classes, then morphology at macro and micro scales — the same vocabulary used in specimen work-up and exam vignettes.

Section 09

Culture Media — General, Enriched, Selective, Differential

Lectures usually group media by purpose, not only by physical form (liquid broth vs solid agar). Know the definitions and one classic example each — exams often mix the terms.

TypeWhat it doesTypical examples (course-dependent)
General (basal)Supports many non-fastidious organisms; not selective.Nutrient agar; tryptic soy agar (TSA).
EnrichedBasal medium + extra growth factors (blood, serum, vitamins) for fastidious organisms.Blood agar (sheep blood); chocolate agar (heated blood releases factors for Haemophilus, Neisseria).
SelectiveContains agents that inhibit some microbes while allowing others to grow — “who can grow here?”MacConkey agar (bile salts + crystal violet inhibit Gram-positives); mannitol salt agar (high salt selects staphylococci).
DifferentialLets organisms look different on the same plate — often by fermentation or haemolysis.MacConkey (lactose fermenters often pink); blood agar (α/β/γ haemolysis); EMB (lactose + eosin/methylene blue).

Many plates are both selective and differential (e.g. MacConkey). “Selective” answers who grows; “differential” answers how they look when they do.

Pharmacy & clinical lab

When a prescriber orders a culture, the lab chooses media to recover likely pathogens and rule in/out resistance patterns. Understanding selective vs differential media helps you interpret reports (“heavy growth on MacConkey — Gram-negative bacilli”) and why anaerobic bottles exist alongside aerobic plates.

Exam trap

Selective does not mean “identifies species alone” — you almost always need biochemical tests, MALDI-TOF, or sequencing. Enriched is not the same as “selective”: chocolate agar enriches fastidious organisms; it is not primarily defined by inhibitors.

Worked: interpret a plate description

“Pink colonies on MacConkey, lactose fermenter.” → Gram-negative rod likely; MacConkey selects against Gram-positives and differentiates lactose fermenters (acid → pink) from non-fermenters (colourless colonies). Further ID needs additional tests.

Section 10

Growth Conditions — Temperature and Oxygen

Incubation temperature and atmosphere are chosen to match the pathogen’s ecological niche. Wrong conditions → false negatives or slow growth.

Temperature classes

ClassApprox. optimum / rangeNotes
Psychrophile~15 °C or lowerCold environments; slow growth at 37 °C.
PsychrotrophGrows at refrigeration temps but often tolerates 30–37 °CFood safety — spoilage in the fridge.
Mesophile~30–37 °C (body temperature)Most human pathogens.
Thermophile~45–60+ °CHot springs, compost; some lab enzymes (Taq).
Hyperthermophile~80 °C and aboveExtremophile Archaea/Bacteria.

Oxygen relationships

Obligate aerobe — needs O₂ (uses aerobic respiration).
Obligate anaerobe — O₂ toxic or absent from metabolism; needs reducing agents, anaerobic jar or chamber.
Facultative anaerobe — grows with or without O₂ (often ferments in absence).

Microaerophile — needs low O₂ (~5%) and often elevated CO₂ — e.g. Campylobacter, some Helicobacter.
Aerotolerant anaerobe — does not use O₂ for growth but tolerates it (fermenters).

Capsule vs oxygen

Capsule (if present) is a virulence structure; oxygen requirement is a separate axis — do not confuse in MCQs.

Section 11

Cell Shape and Arrangement

Morphology on a Gram stain or wet prep is described by shape (coccus, bacillus, spiral/curved) and arrangement (how daughter cells stayed together after division).

ShapeTypical size (order of magnitude)Arrangements to know
Cocci (spherical)~0.5–1.5 μm diameterDiplo- pairs; strepto- chains; staphylo- irregular clusters (multiple planes of division).
Bacilli (rods)~0.5–1 μm wide × 2–5 μm long (variable)Singles, pairs, chains; some form endospores (oval, central/subterminal).
Spirals / curvedOften thin and longSpirilla, spirochetes — some need dark-field or special stains.

Streptococcus vs Staphylococcus is a classic naming clue: chains vs clusters — both are Gram-positive cocci but the arrangement hints at genus before biochemical ID.

Exam trap

“Coccobacillus” is intermediate (short rod); pleomorphic means variable shapes (e.g. some rods under stress). Neither contradicts Gram reaction — report shape separately from stain result.

Section 12

Size, Units, Resolution

Fluency with metric steps matters: 1 m = 10³ mm = 10⁶ μm = 10⁹ nm. A typical coccus might be ~0.5–1.5 μm diameter; many rods ~2–5 μm long. Viruses are often tens–hundreds of nm — below the resolving power of light microscopy, hence EM or molecular detection.

Magnification makes the image bigger; resolution is the minimum distance at which two points are distinguished as separate. High magnification without resolution = empty zoom. Light microscopy practical limit ~200 nm lateral resolution; two adjacent cocci (~1 μm) are resolvable; a 30 nm virion is not.

Worked conversions

2 mm = 2 × 10³ μm = 2000 μm.  |  0.4 μm = 400 nm (fits bacteria; smaller than most viruses’ diameter in one dimension).  |  100 nm = 0.1 μm (typical small enveloped virus order of magnitude).

Interactive — length converter
Enter a value and tap a unit.
Section 13

Microscopy — What Each Method Gives You

MethodPrinciple / use
Bright-fieldAbsorption; usually fixed + stained; great for morphology of dead cells (e.g. Gram stain).
Dark-fieldScattered light from specimen on dark background; live, thin organisms (e.g. some spirochetes).
Phase contrast / DICRefractive index differences — live cells, internal detail in eukaryotes.
FluorescenceFluorophores emit after excitation; antibody tags for specific structures; viral antigen tests.
SEMElectron beam → secondary electrons — 3D surface appearance.
TEMBeam passes through thin section — internal ultrastructure.
AFMProbe scans surface — nanoscale topography.
X-ray crystallographyDiffraction from protein crystals — atomic-resolution 3D models (e.g. enzymes).
Section 14

Mnemonics

Growth phases

Lag — Late to start dividing. Loglots of division. Stationary — stable numbers. Death — dying.

Static vs cidal

Static = Stop growth. Cidal = Kill.

Selective vs differential

Select = who grows (inhibitors). Differentiate = how they look (colour, haemolysis).

SEM vs TEM

SEM = Surface. TEM = Through (transmission).

Strep vs staph shape

Strepto = chains. Staphylo = clusters (grapes).

Life traits

MRS GREN — if it misses several, it is probably not a cell (virus).

Section 15

Active Recall — 40 Questions

Cover the answer; write your version; reveal and mark yourself.

0 / 40 reviewed
MCQs

MCQ Exam — 25 Questions

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